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2026-02-06 22:11:26 UTC
in reply to

tommythepurchase on Nostr: To kill the yeast once it's done its job, so you can end the fermentation process ...

To kill the yeast once it's done its job, so you can end the fermentation process when you choose to and get a more consistent product. I don't put any sulfur in my mead which means I get wildly varying results every time 😄